Sunday, November 21, 2010

Russell's Orchard


All roads lead to Russell's this week. They have boxes and boxes of homemade pies waiting to go to good homes for Thanksgiving dinner. I stopped in for their orchard made Blueberry wine to take as gift to my Thanksgiving hostess. I walked around the big open barn with the massive fireplace and bins of apples enjoying all the produce and colors of the season. Of course, I HAD to buy hot apple cider doughnuts. They really are the best. I also tried a lemon-rosemary scone with my afternoon tea. What a warm, luscious treat on a cold, cold fall day.

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